{"title":"Beef","description":"\u003cp\u003ePremium beef cuts and pre-cooked trotter, rich in flavour and natural collagen.\u003c\/p\u003e","products":[{"product_id":"beef-oxtail","title":"Beef Oxtail","description":"\u003ch2\u003eOverview\u003c\/h2\u003e\u003cp\u003ePremium raw beef oxtail pre-cut into thick cross-section chunks. Each piece features rich marbled beef meat surrounding the central bone, with natural skin and tender connective tissue. Oxtail is celebrated for its deep, savory meat flavour and collagen-rich texture. After long-time slow simmering, the meat becomes succulent and fall-off-the-bone tender, releasing abundant gelatin into the broth. This classic ingredient is perfect for slow-cooked soups, hearty stews, braised oxtail dishes and rich broths for family home cooking. It delivers deeply satisfying umami for weekend meals, cold-weather comfort food and homemade feast menus.\u003c\/p\u003e\u003ch2\u003eKey Features\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003ePre-sliced thick oxtail segments, ready for direct cooking without extra chopping\u003c\/li\u003e\n\u003cli\u003eGenerous meat coverage on bone, natural skin and connective tissue packed with collagen\u003c\/li\u003e\n\u003cli\u003eFresh-frozen processing locks in original beef aroma and natural meat juices\u003c\/li\u003e\n\u003cli\u003eOutstanding for low-heat long-simmer cooking; meat softens beautifully while broth turns thick and gelatinous\u003c\/li\u003e\n\u003cli\u003eHighly versatile: make nourishing oxtail soup, braised oxtail, herbal stew and hearty slow-cooker meals\u003c\/li\u003e\n\u003cli\u003eIdeal for cold-day comforting meals, family gatherings and homemade gourmet dinners\u003c\/li\u003e\n\u003cli\u003eFull of natural collagen, creating rich silky broth after prolonged cooking\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eCooking Suggestions\u003c\/h2\u003e\u003cp\u003eRinse oxtail thoroughly, blanch in boiling water to remove blood foam and impurities. For oxtail soup: Place blanched oxtail into pot, add ginger and suitable vegetables, simmer over low heat for multiple hours until meat softens, season lightly before serving. For braised oxtail: Sear oxtail until golden brown, add soy sauce, spices and water, braise on low heat until meat is tender. Always ensure oxtail is fully cooked before consumption.\u003c\/p\u003e\u003ch2\u003eStorage Instructions\u003c\/h2\u003e\u003cp\u003eStore frozen at -18℃ or below for long-term storage. Keep refrigerated for short-term use. Do not refreeze after full thawing. Once opened, cook and consume quickly. Keep separate from other raw ingredients to prevent cross-contamination. Discard immediately if unusual odour, discoloration or texture spoilage appears.\u003c\/p\u003e","brand":"JACK ALEXANDER MORRISON","offers":[{"title":"Default Title","offer_id":45600204095557,"sku":"BEEF-OXTAIL","price":23.17,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0747\/1615\/1877\/files\/Beef_Oxtail_1.png?v=1787622687"},{"product_id":"boneless-beef-trotter","title":"Boneless Beef Trotter","description":"\u003ch2\u003eOverview\u003c\/h2\u003e\u003cp\u003ePre-cooked boneless beef trotter with tendons retained, carefully processed to remove bones while preserving rich beef tendon and meat portions. Featuring springy, chewy texture with tender meat layers, this ingredient delivers satisfying bite with plenty of collagen-rich tendon tissue. Partially pre-processed to cut down lengthy home-cooking time, it can be braised, stewed, stir-fried or used in hot pot. Perfect for home meals, family feasts, restaurant cooking and commercial catering, offering authentic hearty beef flavour enjoyed by both adults and children.\u003c\/p\u003e\u003ch2\u003eKey Features\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eFully de-boned, natural beef tendons kept intact, no bone fragments for convenient cooking and eating\u003c\/li\u003e\n\u003cli\u003eAbundant collagen-loaded tendon tissue, chewy, bouncy and succulent mouthfeel\u003c\/li\u003e\n\u003cli\u003ePre-boiled and pre-cleaned, heavy-duty preliminary processing completed, ready for secondary cooking\u003c\/li\u003e\n\u003cli\u003eVersatile ingredient, suitable for braising, stewing, hot pot, spicy stir-fry and casserole dishes\u003c\/li\u003e\n\u003cli\u003eFirm yet tender meat texture, rich original beef taste, absorbs sauces and seasonings very well\u003c\/li\u003e\n\u003cli\u003eIdeal for household daily cooking, holiday banquets and food-service commercial usage\u003c\/li\u003e\n\u003cli\u003eLarge meat yield, delivers great value for family meals and bulk cooking scenarios\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eCooking Suggestions\u003c\/h2\u003e\u003cp\u003eBraised beef trotter: Cut into chunks, simmer with soy sauce, spices and seasonings until soft-glutinous. Hot pot and spicy pot: Slice or cut into pieces, toss into boiling hot-pot broth for quick cooking. Stir-fry: Combine with onions, chili and spices for quick-wok stir-fry. Casserole stew: Simmer with vegetables for nourishing hearty casserole. Product is pre-cooked; cook thoroughly before consumption according to recipe requirements.\u003c\/p\u003e\u003ch2\u003eStorage Instructions\u003c\/h2\u003e\u003cp\u003eKeep frozen at -18℃ or below for long-term storage. After thawing, refrigerate and finish within short period. Do not refreeze after full defrost. Once package is opened, consume promptly. Store separately from raw ingredients to prevent cross-contamination. Discard immediately if off-odors, discoloration or spoilage occurs.\u003c\/p\u003e","brand":"JACK ALEXANDER MORRISON","offers":[{"title":"Default Title","offer_id":45600210124869,"sku":"BONELESS-BEEF-TROTTER","price":24.22,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0747\/1615\/1877\/files\/Boneless_Beef_Trotter_1.png?v=1787622812"}],"url":"https:\/\/jackctro.shop\/collections\/beef.oembed","provider":"JACK ALEXANDER MORRISON","version":"1.0","type":"link"}